Pepper Mill

5 out of 5 stars

The food in this humble pizza joint is consistently good. I like to come here when I am back in my hometown for some great cheesesteaks, strombolis, or some fried ravioli appetizers. The interior is small and basic and the parking can get crazy sometimes.  But even at breakfast, the selection is simple yet satisfying, and includes an option of a Steak Poppy (basically a cheesesteak with scrambled eggs in it) on a delicious Italian hoagie roll.  Yummm…

Thanks Urbanspoon buddy Laura for writing your review, I never knew they served breakfast! I got to try a Steak Poppy and next time maybe the Pizza Quiche. Yay!

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