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A Baker’s Dozen

December 30

2 out of 5 stars

I was particularly dissappointed in my snack at Baker’s Dozen because I had been wanting to try out this hidden bakery around the corner for quite some time. All the glowing reviews had led me to believe I’d find here a wonderful snack. The bakery selection looks great, except my brownie was more than a little bit stale, and Mom’s muffin wasn’t very fresh either. For me there is no excuse for serving day-old (or more) items at full price at a bakery!

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Hayes Barton Cafe & Dessertery

February 12

4 out of 5 stars

I always do my research before I go somewhere and Hayes is no exception. There have been some horror stories about bad service here (mostly due to a strong-minded owner/waitstaff) but I didn’t experience any problems. Perhaps part of the reason is because I knew in advance the rules of engagement – extras cost extra, no splitting checks, no trying to come in for dessert when they close in 20 minutes, and don’t send anything back. Luckily those things didn’t particularly apply. Glen and I stopped in for an Anniversary dinner, and after wandering past the front door and the other side door semi-confusedly, we found the entrance. Greeted by a quirky 40′s interior (and matching black-clad noir employees), we were ushered to our table for two with a single rose.

Our bread basket was filled with red pepper flecked cornbread, dill biscuits, and sourdough. My favorite was the moist cornbread, it was cheesy and just a bit sweet. My bountiful chicken pot pie was enough for three filling meals and was even better the next day- flaky pie pastry with creamy mashed potatoes and tender chicken, plus peas, carrots and celery. Hubby’s filet mignon was melt-in-your-mouth tender, with an amazing red wine mushroom sauce and crisp green beans.
Photo0103Chicken Pot Pie
For dessert I chose a head-sized slice of coconut cake which lived up to its promise. Moist and coconutty, but more dense than Village Deli’s also excellent cake. I’d love to try some of the other many cake options! Bountiful sized plates help soften the blow of the prices in these difficult times. Our total came to about $66 for the two of us.

Hayes Barton filled up pretty quickly and by the time we left it was mostly full. A friendly group of locals seem to enjoy coming here to socialize at the bar. It would be a great place to bring a date or some friends to celebrate a birthday, listening to some big band music. I can’t wait to go back and try another dessert.
Photo0106

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Hayes Barton Cafe & Dessertery
(919) 856-8551

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This blog is dedicated to finding the hidden local-food gems in Raleigh. Countless friends and family patiently endure my whines to try “something new” so that I can document the experiences for you. Don’t forget to follow me on Twitter! Follow demandycom on Twitter