An
5 out of 5 stars
While spendy, I felt this place was completely worth the $. Went here Friday night with some friends who were in from out of town and we were able to secure a Friday 7pm reservation easily on opentable.com. (Thanks for the suggestion Cristina!) The decor here is amazing – rich dark woods, a glass wall holding hundreds of bottles of wine, and pretty tables and seating. There are a few rooms you can choose from for a private group.
To start, we enjoyed some great drinks – a key lime martini which was delicious and I also tried a muddle blackberry tequila drink that also was quite tasty. My friend also enjoyed her berry martini. We followed these up with an appetizer assortment, which the four of us shared. It was a special, consisting of spring rolls, crab cakes, sashimi, and octopus seaweed salad. The items were delicious but the app had a high price at $36!
My entree was the sushi plate, which was deliciously fresh but somewhat standard as far as a sushi assortment goes. A california roll and an assortment of your choice of sashimi or nigiri. Glen ordered some special rolls, one of which was my favorite: The White Dragon roll – crab, torched white tuna, mango, and eel sauce. He also ordered a toro roll and An’s rolls, which was a spicy tuna Vietnamese sushi fusion roll. The An’s roll was interesting but I would have rather had a full sushi roll. Wendy ordered the walnut prawns dinner which was amazing. They came with fresh pea pod shoots as a garnish which we all had fun checking out. I can’t really describe that entree but I’ll try – crunchy, sweet, but not too sweet – perfect!
We didn’t end up trying any dessert but I’d love to go back one time and try the tasting menu ($60).
An
2800 Renaissance Park Pl
Cary, NC 27513
(919) 677-9229